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Thursday, June 2, 2011

Birthday Baking

So a couple weeks ago was my birthday. I LOVE my birthday. It's the time of year that I feel like I can do almost anything I want and it be ok. :) Since I am getting a little older I don't really have birthday parties (sad I know) and no party means no cake, right? I don't think so. That means I have to make my own cake. However, this year I decided to give making 'cake pops' a try. Here's how it went:



First, the ingredients are super simple. Cake mix, icing, almond bark chocolate. (The great thing about these cake pops is that you can use any mixture that you want. I started out simple. White cake mix, vanilla icing, and white chocolate. But I think it would be awesome to make a strawberry cake pop or carrot cake pops or even german chocolate cake pops. YUM!)


Next I decided that I wanted to make the cake bright colors so I divided the batter and dyed the batter blue and yellow. :)



After baking the colors stayed pretty good! I didn't take a picture but I crumbled the cake with my hands and mixed in the icing. Then I rolled the batter into balls, dipped a stick in white chocolate and stuck it in the cake ball.

I cooled the pops in the refridgerator/freezer.



 Now it's time to be dipped in white chocolate!




After I dipped them in white chocolate, I sprinkled colorful sprinkles all over them and then stuck the stick end in styrofoam to dry. Aren't they pretty?

Then I put them in individual bags and tied curling ribbon around the bottom to keep them fresh.



Yummy and Pretty!


As for my birthday celebration, Zack and I took a weekend trip to Atlanta. Both of my favorite MLB teams (Braves and Phillies) were playing each other on my birthday (which happened to fall on a saturday this year) so we went to the game. Then to our surprise it was civil rights weekend in ATL so Ludacris performed a free (included) concert after the game. So cool! It was such a fantastic weekend. Zack and I got some good quality time in and we just had a relaxing weekend in the ATL. :)